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AstragalusAstragalus is
Astragalus species are used as food plants by the larvae of some Lepidoptera species including the following case-bearers of the genus Coleophora: C. astragalella (feeds exclusively on A. glycyphyllos), C. cartilaginella (feeds exclusively on Astragalus), C. colutella, C. euryaula (feeds exclusively on Astragalus), C. gallipennella (feeds exclusively on A. glycyphyllos), C. hippodromica (feeds exclusively on A. gombo), C. onobrychiella (feeds exclusively on Astragalus), C. polonicella (feeds exclusively on A. arenarius) and C. vicinella. Medicinal use Astragalus membranaceus, or huángqí (黄芪, literally "yellow leader"; also called běiqí, 北芪, literally "northern leader") is
The natural gum tragacanth, which is used in pharmaceuticals and textiles, is obtained from Astragalus tragacanthus. It is claimed to help the immune system, and to increase the body's resistance to common viruses. Ornamental use Several species, including A. alpinus (bluish-purple flowers), A. hypoglottis (purple flowers) and A. lotoides, are grown as ornamental plants in gardens. Other useful herb information: Watercress | Parsley | Kelp | Savory | Nutmeg | Apricot | Yerba Page Content: astragalus , astragalus root , astragalus membranaceus , benefit of astragalus , astragalus herb , zand astragalus , ginseng and astragalus combination , astragalus extract , astragalus safe , astragalus side effects , astragalus supplement , astragalus xanga . |
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